Smyrna offers simple, locally-sourced dishes inspired by Aegean cuisine in a large, open space that fronts Cville’s restaurant row, West Main Street. Clean, tasteful decor and great ambience are anchored by an ironside bar. Towards the back, an open kitchen allows for guests to watch the action— from chicken and lamb skewers on a charcoal grill, to a delicate fish stew and a sumptuous hamachi crudo. The care and love with which the chefs create eclectic Aegean dishes is palpable and delicious!
Dinner
Serves Alcohol
Sommelier