Ten

Although Ten is know for its outstanding sushi, it also aims to provide a range of dishes that appeal to many palates. Some of the most popular items include sashimi, soups that feature home-made broths, and the Wagyu Tenderloin, which is served medium rare on a five hundred degree stone with truffled herb wasabi butter. All of these food options pair great with the Sake flights, which allow customers to taste the subtle and intricate flavors of three selected varietals.